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Delve into the vibrant and flavoursome world of Italian cuisine with Jamie Oliver's "Jamie's Italy," a hardcover edition that invites you to explore the rich tapestry of dishes that have captivated food enthusiasts for generations. Published by Penguin Books LTD in 2005, this culinary journey offers 336 pages of recipes and insights, ensuring a comprehensive experience of Italy's culinary heritage. With dimensions of 256mm by 194mm and a weight of 1212g, this substantial cookbook is not only a guide but a collectable treasure for any gastronomic adventurer. Whether you're a seasoned chef or an eager beginner, Jamie's Italy is an English language publication that promises to be an invaluable addition to your cookbook collection.
2.28 GBP
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